Salted Peeled Baru Nuts - Wild Harvested

Peeled, Roasted & Salted Baru Nuts - Wild Harvested

Baru seeds/nuts are renowned for their exceptional nutritional value and delightful flavour. These nuts are not a common allergen and boast high levels of protein, antioxidants, and minerals, making them a healthier option compared to other nuts. To enhance their already tasty crunch, our Baru Nuts are carefully peeled, then expertly roasted and salted to perfection.

The sea salt added to the nuts is carefully sourced from Mossoró in North East Brazil.

With our meticulous single-source and small batch production process, we guarantee a superior quality of nuts - a perfectly even roast and satisfyingly crisp texture, completely devoid of any shell pieces or fragments, and freshly picked from the tree to your doorstep.

Grown in a natural, unspoiled setting, our Baru Nuts are picked by hand from the wild and thrive alongside various plants, animals, and microorganisms. Local co-ops, committed to preserving the ecosystem of the Brazilian Savanna and upholding cultural traditions, sustainably gather these nuts with minimal human intervention.

Baru Nut Benefits

Wild Baru Nuts

Baru Nut Sourcing & Process: Our wild-harvested baru nuts are collected by hand from the Brazilian Cerrado. This remote area, is far away from industry and pollution

Ways to enjoy Baru Nuts:

Serving suggestion: The salted variety is a healthy snack

The roasted version (not salted) can be used to make your own baru nut butter. Experiment making baru nut milk as an alternative to heavily processed store-bought almond or oat milks

As these become more popular in the West, Baru Nut reviews and testimonials below can be helpful for further information on how Baru nuts are used medicinally in Brazil as we are limited in what we can share on how this extraordinary food may help